to fry fish

to fry fish
to fry fish (potatoes) жарить рыбу (картофель)

Большой англо-русский учебный словарь сочетаемости. . 2010.

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Смотреть что такое "to fry fish" в других словарях:

  • Fry — (fr[imac]), v. t. [imp. & p. p. {Fried} (fr[imac]d); p. pr. & vb. n. {Frying}.] [OE. frien, F. frire, fr. L. frigere to roast, parch, fry, cf. Gr. ?, Skr. bhrajj. Cf. {Fritter}.] To cook in a pan or on a griddle (esp. with the use of fat, butter …   The Collaborative International Dictionary of English

  • Fish fry — Saltar a navegación, búsqueda Un fish fry al estilo Americano con pescado frito rebozado y patatas fritas con limón, kétchup, y salsa tártara servida en San Diego. Un fish fry es un tipo de almuerzo …   Wikipedia Español

  • Fry — may refer to the following:PeoplePlaces*Fry Canyon, Utah *Fry s Island, in the River Thames *Federal Republic of Yugoslavia (when F.R.Y. is capitalized)In cooking*Frying, a method of cooking in a pan or pot which may involve immersion in a fat… …   Wikipedia

  • fish to fry — informal : things to do or deal with We ll have to address that problem tomorrow. Right now we ve got other/bigger fish to fry. [=we ve got other/bigger problems that we need to give our attention to] • • • Main Entry: ↑fish fish to fry see ↑fish …   Useful english dictionary

  • fry — fry1 [frī] vt., vi. fried, frying [ME frien < OFr frire < L frigere, to fry < IE base * bher , to bake, roast > Pers birištan, to fry] 1. to cook or be cooked in a pan or on a griddle over direct heat, usually in hot fat or oil 2.… …   English World dictionary

  • fish — Ⅰ. fish [1] ► NOUN (pl. same or fishes) 1) a limbless cold blooded animal with a backbone, gills and fins, living wholly in water. 2) the flesh of fish as food. 3) informal a person who is strange in a specified way: he s a cold fish. ► VERB 1) …   English terms dictionary

  • Fry — Fry, n. [OE. fri, fry, seed, descendants, cf. OF. froye spawning, spawn of. fishes, little fishes, fr. L. fricare tosub (see {Friction}), but cf. also Icel. fr[ae], frj[=o], seed, Sw. & Dan. fr[ o], Goth. fraiw seed, descendants.] [1913 Webster]… …   The Collaborative International Dictionary of English

  • Fry sauce — is a regional condiment served with French Fries. It is usually a simple combination of one part ketchup and two parts mayonnaise. When spices and other flavorings are added, it is similar to but thicker and smoother than traditional Russian… …   Wikipedia

  • fry — ‘cook in fat’ [13] and fry ‘young fish’ [14] are quite distinct words. The former comes via Old French frire from Latin frīgere, a cooking term which covered what we would now distinguish as ‘roasting’ and ‘frying’. It goes back ultimately to… …   The Hutchinson dictionary of word origins

  • fry — ‘cook in fat’ [13] and fry ‘young fish’ [14] are quite distinct words. The former comes via Old French frire from Latin frīgere, a cooking term which covered what we would now distinguish as ‘roasting’ and ‘frying’. It goes back ultimately to… …   Word origins

  • Fish and chips — Fish and chips, photographed in Norfolk, England Fish and chips (colloquially known as a fish supper in Scotland and Northern Ireland) is a popular take away food in the United Kingdom, Australia, New Zealand and Canada. It typically consists of… …   Wikipedia


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